Cocoa Pod and Jardin Cacao Restaurants at Fond Doux
Category: Hotel Restaurant
The Cocoa Pod and Jardin Cacao Restaurants at Fond Doux Holiday Plantation offer up sumptuous Caribbean and international cuisine in a beautiful tropical environment. Set amid the tropical gardens of Fond Doux estate, these two restaurants enjoy tropical breezes and bright tropical light where diners can appreciate the truly magical ambiance of the estate.
Lunch is usually a buffet featuring both local and international flare served in traditional Creole earthenware. Diners can expect delicious nutritional meals from the chef that captures the essence of Caribbean living.
Breakfast – from 7:30am to 11am.
Lunch – from 11am to 4pm.
Dinner – 6pm to 8pm (optional later nights can be arranged)
A la carte lunch and dinner